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Thu, 27 May|
Doughnut Making Workshop (Tues 27/04/21)
Learn how to create your own gluten-free vegan doughnuts and fillings, using the signature Charlie Mia recipes perfected over the past 2 years.
Registration is ClosedSee other events
Time & Location
27 May 2021, 1:00 pm – 2:45 pm
Charlie Mia, 5 Central Road, Kingsland, Auckland 1021, New Zealand
About the Event
After spending the past 2 years creating, adapting and perfecting our signature gluten-free vegan doughnut recipes, we are opening up the chance for you to learn how to create them for yourself!
This ticket includes the in person workshop, as well as a complementary doughnut kit (makes 10 doughnuts) to take home.
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